The AgraStrip® Aflatoxin Test is a one-step lateral flow immunochromatographic assay that determines the presence of total aflatoxin (B1, B2, G1 and G2) at a specific cutoff level in grains, cereals and other commodities. The AgraStrip® Aflatoxin Test has been validated for a variety of food products, such as corn, peanuts, rice, rice flour, wheat flour, semolina, almonds, among others.
| Technology/Application | LFD |
|---|---|
| Storage Temperature | 15°C – 25°C |
| Result type | Qualitative |
| Product/Environment | Product Testing |
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